Are you looking for a way to shake up your dinner routine? Roast chicken is the perfect solution! Not only is it incredibly delicious, but it’s also surprisingly easy to make.
Plus, there are endless variations of roast chicken recipes out there. This article will provide you with some of the most delicious and easy roast chicken recipes to spice up your meals!
Delicious roast chicken recipes to try
1. Roast Chicken with Summer Vegetables: Roast a whole chicken with seasonal vegetables like eggplant, peppers, tomatoes, and squash. Serve with a side of fresh corn on the cob and some grilled asparagus.
2. Roast Chicken with Blueberry Glaze: Rub the chicken with olive oil, herbs, and spices before roasting. Once it’s golden brown and cooked through, brush on a glaze made from fresh blueberries and honey. Serve with mashed potatoes and steamed green beans.
3. Father’s Day Roast Chicken: Stuff a whole chicken with slices of orange, lemon, and garlic before roasting. Serve with roasted potatoes cooked in butter and fresh rosemary, as well as roasted carrots flavored with cumin and oregano.
4. Mediterranean Roast Chicken: Rub the chicken with olive oil, rosemary, thyme, oregano, garlic cloves, paprika, and sea salt before roasting. Serve with roasted zucchini topped with crumbled feta cheese and olives, as well as a side of couscous flavored with mint leaves.
5. Grilled June Peaches & Herb Roast Chicken: Marinate the chicken in a mixture of olive oil, honey, garlic cloves, lemon juice, thyme leaves before grilling it over high heat until cooked through. Serve alongside grilled peaches flavored with rosemary and balsamic vinegar.
Roast chicken fun facts and tips
Roast chicken is a classic comfort food dish that can be enjoyed at any time of year.
To make the most out of your roast chicken, try adding different herbs and spices to the chicken before cooking, such as rosemary, thyme, garlic, paprika, or chili powder.
You can also stuff the cavity with citrus fruits like lemons or oranges to give the chicken a unique flavor.
Before roasting, make sure to season the outside of the chicken with salt and pepper for added flavor. For an even crispier skin, try rubbing olive oil on the skin before roasting.
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